Warning This information has been archived because it is outdated and no longer relevant.

Archived Content

Information identified as archived on the Web is for reference, research or recordkeeping purposes. It has not been altered or updated after the date of archiving. Web pages that are archived on the Web are not subject to the Government of Canada Web Standards. As per the Communications Policy of the Government of Canada, you can request alternate formats on the "Contact Us" page.

9.10.13.13.(5)
+
Application
Application 1: 
Fire dampers in ducts that serve commercial cooking equipment and penetrate a required fire separation.
This applies to buildings to which Part 9 applies [see Sentence 1.3.3.3.(1) of Division A for application of Part 9].
Top of Page
Intent
Intent 1: 
To exempt certain ducts from the requirements of Sentence 9.10.13.13.(1), which would otherwise require fire dampers to be installed, on the basis that:
  • the lack of dampers in this case will not contribute significantly to the spread of fire,
  • accidental closing of the dampers by the cooking operations would cause an undue hardship to the operations, and
  • the fire dampers and their operating parts could collect grease, be very difficult to clean, and add to the fire hazard.
Top of Page